Breakfast Menu

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Hot Breakfast Menu

EGGS “Your Way” $5

CUSTOM OMELETTE OR SCRAMBLED EGG BREAKFAST $7

HOUSEMADE BUTTERMILK PANCAKES OR FRENCH TOAST $5

HOUSE MADE BISCUITS & ANDOUILLE SAUSAGE GRAVY $7

“525” HOUSEMADE CINNAMON ROLL $5

“HASH & EGGS” $9

EGGS BENEDICT “YOUR WAY” $9

STEAK & EGGS $15

Mimosas, Bloody Marys, Screw Drivers $5.00

Executive Chef, Anthony Wilhelm | Executive Sous Chef, Mike Klepper